MASTER PASTO Instant Classic Black Pepper Sauce 180g - Master Pasto Classic Black Pepper Sauce is a restaurant-grade instant sauce that can be used

Master Pasto Classic Black Pepper Sauce is a restaurant-grade instant sauce that can be used for all types of pasta. It contains no added MSG, no added preservatives and no refrigeration required for storage. Ingredients Water, Soy Sauce, Cooking Cream, Vegetable Oil, Garlic, Oyster Sauce, Sugar, Dark Soy Sauce, Modified Starch, Vegetable Powder, Black Pepper, Sesame Oil, Chicken Essence Powder, Salt. Cooking Instructions Season the 400g of chicken dice with 2g of salt and 5g of sugar. Heat up the pan over medium heat and add 30g of oil. Sauté the chicken for 2 minutes. Add in the Classic Black Pepper Sauce. Simmer for 5 minutes over medium heat or until the chicken is fully cooked then serve. OR Season the 50g of chicken dice with a pinch of salt and pepper. Heat up the pan over medium heat and add 20g of oil. Sauté the chicken for 2 minutes. Add in 140g cooked pasta, the Classic Black Pepper Sauce, and 30ml of water. Simmer for 2 minutes over medium heat or until the chicken if fully cooked, and serve. Weight 180gram/pack Storage Condition Store in cool, dry place and avoid direct heat and sunlight. Once opened, keep refrigerated.

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