Singapore Street Food, carne seca de res a la parrilla (sabor original 8 onzas). *A la parrilla fresca a tu pedido *Enviado el mismo día – Ganador

Descripción
Taste Profile: Southeast Asian flavors, lightly sweet taste, light glazed, smoky barbeque smell, semi-dried texture. Our jerky products reflect the taste characteristics of Asian Pacific cultures, so please use such consideration before buying to avoid incorrect expectations. Our products contain Asian ingredients and spices (see “ingredients” listed below).
Características
For all products, click “Visit the Fragrant Jerky Store” (under the product title). Singapore-style fire-grilled jerky (aka Bak Kwa) is a popular street snack and the most famous jerky in the Asia Pacific. Originating in Singapore, it started being sold by Singapore hawkers almost a century (100 years) ago. Today, there are no less than 1,000 such specialty stores and roadside vendors across Asia Pacific countries. According to U.S. Customs, it’s the most smuggled meat snack by returning American travelers visiting Asia Pacific, and the most confiscated meat product. Fragrant Jerky’s original flavor beef jerky has a light sweet taste, semi-dried texture, light glazed, and natural smoky BBQ flavor from the fire grilling process. Directions for use: For that fragrant BBQ aroma and fresh-off-the-grill taste, heat meat until lukewarm in a microwave for 10-30 seconds. Fragrant Jerky was voted three times Los Angeles Times’ “Handmade Gift” and Food Category winner. Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facilities in Los Angeles. Daily production is supervised by our third-generation Singapore Bak Kwa maker.
Código de Producto Universal (UPC)
700358012792
El número de Modelo (ItemModelNumber)
ROAXAOS000XX
Peso
8.00 Onzas
Dimensiones
6,5 x 2 x 11,5 pulgadas
Fabricante es Fragrant Foods, USA
Destacados
For all products, click “Visit the Fragrant Jerky Store” (under the product title)., Singapore-style fire-grilled jerky (aka Bak Kwa) is a popular street snack and the most famous jerky in the Asia Pacific. Originating in Singapore, it started being sold by Singapore hawkers almost a century (100 years) ago. Today, there are no less than 1,000 such specialty stores and roadside vendors across Asia Pacific countries. According to U.S. Customs, it’s the most smuggled meat snack by returning American travelers visiting Asia Pacific, and the most confiscated meat product., Fragrant Jerky’s original flavor beef jerky has a light sweet taste, semi-dried texture, light glazed, and natural smoky BBQ flavor from the fire grilling process., Directions for use: For that fragrant BBQ aroma and fresh-off-the-grill taste, heat meat until lukewarm in a microwave for 10-30 seconds., Fragrant Jerky was voted three times Los Angeles Times’ “Handmade Gift” and Food Category winner., Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facilities in Los Angeles. Daily production is supervised by our third-generation Singapore Bak Kwa maker.
La calificación que le dan a Singapore Street Food, carne seca de res a la parrilla (sabor original 8 onzas). *A la parrilla fresca a tu pedido *Enviado el mismo día – Ganador del “regalo hecho a mano” de Los Angeles Times, 82 usuarios es de 4.0 sobre 5 estrellas.
El País de Origen (COO, siglas en inglés) o fabricación del producto Singapore Street Food, carne seca de res a la parrilla (sabor original 8 onzas). *A la parrilla fresca a tu pedido *Enviado el mismo día – Ganador del “regalo hecho a mano” de Los Angeles Times es EE. UU..