Anbte – Generador de humo frío de 6.65 pulgadas con cepillo y gancho para parrilla de barbacoa o ahumador, bandeja para ahumar pellets para salmón

Características
【Ideal cold smoke generator】 Anbte cold smoke generator features round shape spiral grid structure design and can be used to give food an aromatic smoke flavor. Ideal for smoking meat, cheese, salmon and other fish or vegetables. 【High quality material】 Anbte smoke generator made of food-safe 304 stainless steel, with smooth wire mesh and 2 practical handles. Elevated supports stand for better air circulation. Reusable and durable construction. Suitable for most smokers, homemade smokers and closed barbecues. 【Easy to use】 Simply fill the Round Smoke Generator with smoke chips and light it with a candle or lighter. The sawdust burns slowly in the smoking auger. Smoking time is up to about 7 hours, which is a longer burn time than other pellet smoking tubes. The exact smoking time varies depending on the size of the wood pellet. 【Easy to clean】 The cold smoke generator is very easy to clean. After burning, simply knock out the ash and remove the last residues with a brush. 【Perfect after-sales service】If you have any questions or problems using the cold smoke generator, please contact our 24-hour customer support.
El número de Modelo (ItemModelNumber)
ANBTEGT763aEU
Peso
1.00 Pounds
Dimensiones
6,65 x 8,11 x 1,02 pulgadas
Fabricante es Anbte
Destacados
【Ideal cold smoke generator】 Anbte cold smoke generator features round shape spiral grid structure design and can be used to give food an aromatic smoke flavor. Ideal for smoking meat, cheese, salmon and other fish or vegetables., 【High quality material】 Anbte smoke generator made of food-safe 304 stainless steel, with smooth wire mesh and 2 practical handles. Elevated supports stand for better air circulation. Reusable and durable construction. Suitable for most smokers, homemade smokers and closed barbecues., 【Easy to use】 Simply fill the Round Smoke Generator with smoke chips and light it with a candle or lighter. The sawdust burns slowly in the smoking auger. Smoking time is up to about 7 hours, which is a longer burn time than other pellet smoking tubes. The exact smoking time varies depending on the size of the wood pellet., 【Easy to clean】 The cold smoke generator is very easy to clean. After burning, simply knock out the ash and remove the last residues with a brush., 【Perfect after-sales service】If you have any questions or problems using the cold smoke generator, please contact our 24-hour customer support.
La calificación que le dan a Anbte – Generador de humo frío de 6.65 pulgadas con cepillo y gancho para parrilla de barbacoa o ahumador, bandeja para ahumar pellets para salmón ahumado, cerdo, fumar alimentos, tiempo de humo de hasta 5-10 horas, 12 usuarios es de 4.4 sobre 5 estrellas.
El País de Origen (COO, siglas en inglés) o fabricación del producto Anbte – Generador de humo frío de 6.65 pulgadas con cepillo y gancho para parrilla de barbacoa o ahumador, bandeja para ahumar pellets para salmón ahumado, cerdo, fumar alimentos, tiempo de humo de hasta 5-10 horas es China.